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Japanese Cuisine Yaeyama / Sushi Ishigaki

Japanese Cuisine Yaeyama / Sushi Ishigaki

Enjoy traditional style Japanese cuisines with views of a magnificent Japanese garden. Reconnect with friends or family over a Japanese multi-course ‘Kaiseki’ style meal boldly prepared using high quality, seasonal Okinawan produce including Agu pork and Yanbaru chicken. Grilled Ishigaki beef is prepared on a porcelain plate over an open fire. Local island vegetables are used to make tempura and cooked to perfection. Sake complements the menu alongside a range of Japanese wine, local beer and traditional distilled Awamori which originates in Okinawa.

◆ Menu ◆

Menu

Location: Ocean Wing 1F
Capacity: 88 seats (all seats are non-smoking)

Business Hours:

– Breakfast  6:30~10:30 (L.O 10:00)
– Dinner  17:30~22:00 (L.O 21:00)

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From June 20th ~ August 7th, August 18th ~ 28th
– Breakfast  6:00~10:30 (L.O 10:00)
– Dinner  17:30~22:00 (L.O 21:00)

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From August 8th ~ 17th
– Breakfast  6:00~11:00 (L.O 10:30)
– Dinner  17:00~22:30 (L.O 21:30)

 

Contact
0980-88-7111
9:00 ~ 17:00

◊ Our menus are seasonal and therefore some dishes are subject to availability

◊ A surcharge may apply over peak season. (e.g., GW, Obon, Christmas, New Year’s Eve, restaurant specific dates, etc.)

◊ Online reservation is available to 5pm on the day.

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