We have a variety of full-time/part-time positions available. Please contact human.resources@anaintercontinental-ishigaki.jp or visit below page for more information. We pride ourselves in delivering a service beyond our customer’s expectations. It is important that our staff hold these same values. We strive to create an environment where individuals are respected, their value is recognized, and they can work with peace of mind. Therefore, the staff that we seek are those who value teamwork – they understand, consider and support each other.
We have a variety of full-time/part-time positions available. Please contact human.resources@anaintercontinental-ishigaki.jp or visit below page for more information.
Based on our philosophy of "True Hospitality," we welcome guests from all over the world with gratitude.
We will assist you in having a memorable, luxurious and enjoyable experience.
Based on our philosophy of "True Hospitality," we welcome guests from all over the world with gratitude.
We will assist you in having a memorable, luxurious and enjoyable experience.
We at ANA InterContinental Ishigaki Resort have the vision of being "Japan's premier resort destination that everyone dreams of visiting," and we provide our guests with "True Hospitality for Good," which is the Group's corporate philosophy. In order to create more "Room for You," we place great importance on the following three points.
1. Creating an environment where each team member feels motivated and can experience growth
2. Providing "luxury hospitality" that meets guest needs
3. Growth and prosperity through sustainable profitability
In addition, we place importance on harmony with the local community and the natural environment, and are actively engaged in sustainability activities.
We believe that we can realize our vision if each and every one of us always has a smile on our face, respects and helps one another, never forgets to be considerate of the environment, continues to grow with a high level of awareness, and provides our guests with "Inspiring Moments."
We sincerely hope to work with people who share this same passion.
We at ANA InterContinental Ishigaki Resort have the vision of being "Japan's premier resort destination that everyone dreams of visiting," and we provide our guests with "True Hospitality for Good," which is the Group's corporate philosophy. In order to create more "Room for You," we place great importance on the following three points.
1. Creating an environment where each team member feels motivated and can experience growth
2. Providing "luxury hospitality" that meets guest needs
3. Growth and prosperity through sustainable profitability
In addition, we place importance on harmony with the local community and the natural environment, and are actively engaged in sustainability activities.
We believe that we can realize our vision if each and every one of us always has a smile on our face, respects and helps one another, never forgets to be considerate of the environment, continues to grow with a high level of awareness, and provides our guests with "Inspiring Moments."
We sincerely hope to work with people who share this same passion.
General Manager Eriko Yokoyama
General Manager Eriko Yokoyama
club intercontinental staff club intercontinental staff
staff staff | |
We are looking for team members who can work with us to realize ``Japan's best resort hotel that people dream of visiting''! We are committed to providing you with the benefits and growth opportunities that only a global company can provide. We are looking for team members who can work with us to realize ``Japan's best resort hotel that people dream of visiting''! We are committed to providing you with the benefits and growth opportunities that only a global company can provide. |
Restaurant Service Restaurant Service
Restaurant service operations Restaurant service operations | |
[Specific position] ◆ Saltida ◆All-day dining Suncoast Cafe ◆Japanese Cuisine Yaeyama ◆Teppanyaki Omoto ◆Sushi Ishigaki ◆Chinese food China Shadow ◆In-room dining ◆Palette Terrace Lounge We are in charge of the service operations at the hotel's restaurants. [Specific position] ◆ Saltida ◆All-day dining Suncoast Cafe ◆Japanese Cuisine Yaeyama ◆Teppanyaki Omoto ◆Sushi Ishigaki ◆Chinese food China Shadow ◆In-room dining ◆Palette Terrace Lounge We are in charge of the service operations at the hotel's restaurants. |